Food for Thought

Cannibalism shocks us terribly. Yet I remember talking to an old cannibal who from missionary and administrator had heard news of the Great War raging then in Europe. What he was most curious to know was how we Europeans managed to eat such enormous quantities of human flesh, as the casualties of a battle seemed to imply. When I told him indignantly that Europeans do not eat their slain foes, he looked at me with real horror and asked me what sort of barbarians we were to kill without any real object.

— Bronisław Malinowski, “Anthropology Is the Science of the Sense of Humour,” 1937